We farm over 1600 acres of vineyards in Sonoma County.
We farm over 1600 acres of Pinot Noir and Chardonnay in Sonoma County spread across fifteen different vineyards in four American Viticultural Areas (AVAs): Carneros, Sonoma Coast, Petaluma Gap, and Sonoma Valley. Each vineyard is broken down by terroir into multiple small blocks ranging from 5-10 acres apiece. We have over 200 blocks and farm each individually according to its unique combination of soil, microclimate, root stock, and clone.
Click below to read more about each vineyard.